Nana’s classic from-scratch apple cake with cinnamon topping is packed with apple flavor
There’s no box mix here! This moist and delicious cake has the perfect amount of sweetness and spice, plus large chunks of apple give it a great flavor and texture
Made with simple ingredients: This simple recipe requires no special ingredients
Easy to make: This recipe comes together in just a few steps: whisk the dry ingredients, whisk the wet ingredients, and then mix and stir.
It’s simple and quick. No mixer is required; you don’t have to ice and decorate it after it’s baked!
Easy to serve: You can serve this cake warm, so you don’t have to wait until it’s completely cooled to cut it!
Crowd pleaser: There’s a lot to love about this easy cake. With sweet apples and a moist, light cake, it’s a perennial crowd-pleaser.