Air-Fryer Pickles For extra-crispy pickles, drain off any excess liquid, pat the pickles dry, then cook immediately after dredging them.
This way, the moisture won't soak into the breading. For maximum crunch, toast the breadcrumbs before coating the pickles.
Air-Fryer Tortilla Chips This is one of those air-fryer snacks that couldn't be easier to make.
Just slice store-bought corn tortillas into triangles, place them in the air-fryer basket, spray with cooking spray, sprinkle with salt, then air fry for 10 minutes.
Air-Fryer Chicken Wings Fresh chicken wings work best for this recipe.
Air-Fryer Garlic Bread Time-saving tip: Make a few batches of this quick and easy air-fryer garlic bread, then store the extras in the freezer for those nights
you don't feel like cooking. Arrange the slices on a parchment-lined baking sheet, then cover with plastic wrap and transfer to the freezer.